Enjoy this evening by making a tasty banana cake | 5% for SL Charity

Hi everyone!
Hope everyone is doing very well..
I'm Roshi from Sri Lanka. Glat to join with @steemfoods community and this is my very first post .
Today I hope to share a very tasty recipe which I experienced. So I am going to share with you how to make a soft banana cake at home. Try to make it and taste it.. Mmmmmm...yummi..😋

Ingredients that will be needed to make it.

500 g flour
500g banana
4 eggs
250g butter
250g sugar
2 teaspoons vanilla
2 teaspoons baking powder
2 teaspoons lemon juice

Making a homemade soft banana cake is very easy. So let's see how I made it.

First of all apply some butter on the bake pan and preheat your oven into 180 C for 20 minutes.
Then take a suitable bowl and wash it well.
You have to grind 500g sugar well until a it becomes powder. And also you have to sift flour well.

Begin this by beating butter and grinded sugar well. Beat this well until light and soft batter.

Then add 4 eggs one by one , 2 spoon vanilla and beat further until the mixture turns creamy. Vanilla is important to camouflage the smell of eggs .

Now take 500g banana into a bowl and chop it until it becomes a pap.

Add 2 spoons lemon juice according to your tasty.

Now add this banana pap to the beaten mixture gradually.
If required you can add a little milk and mix the batter is soft and creamy.

Then add the sifed flour and baking soda to this mixture and mix well again until the mixture becomes a fleecy.

Transfer this soft batter in to the prepared pan. Now bake this batter 60-70 minutes in 180 °C.

After 60 minutes, take a toothpick and check wether the toothpick is wet when it insert to the cake. If it is not, your cake is ready for serve.

Finally cool it completely in the pan or on a wire rack. Cut into pieces and Now you can serve it ....