#CLUB5050 🎉|| THE FOOD DIARY GAME (02-11-2021) || 50% @sf-charity ||Flavors of the day!👩‍🍳

Hello my Steemfoods Family!

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How are you? I hope you are fine. Today I will be sharing with you what I ate all day, but before I go to the food, I would like to state that I participated in the #club5050 campaign launched by the Steemit team in the right way. Dear @alikoc07 I know that the brain is very busy, so I am leaving the link of the post I prepared for #club5050 here to make it easier to review. I've converted more than half of the SBDs I've done for a long time to power.

https://steemit.com/hive-179764/@miniklady/yueksek-miktar-da-sbd-cevirip-club5050-kampanyasina-destek-oldum-28-sbd

As for today, I had a somewhat hectic day. Our father is also the chairman of a political party in Turkey and he has to attend many invitations due to his job, and we accompany him from time to time. Today, a fairground, a festival where local flavors are promoted, was organized. We participated by invitation. People from many villages set up stalls here and promoted organic flavors, each more beautiful than the other. I had a lot of fun while traveling.

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MORNING

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Before going to the fairground, I prepared a healthy breakfast plate for myself. I always try to have vegetables and seasonal fruits on my plate. Although I do not like the taste of grapefruit, I try to eat it for the vitamins in it. You know, it is a very useful fruit indeed! While preparing my plates, I give importance to be balanced. It provides satiety for a long time and also provides benefits in terms of health.

AFTERNOON

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Around 17:00 we saw a nice Kebab restaurant near the fair and we wanted to go there and eat. Because we traveled a lot during the day, we were very tired. In addition, since the fair is by the beach, we got a little cold, frankly, it made us feel good to eat something in a warm place. I used my preference for grilled meatballs. On the plate, there were meatballs, pita, rice, tomatoes, peppers and it was a very satisfying dish! They served salad on the side. As a drink, I preferred Ayran. The price of this image on the menu is 70 TL. (Approximately 1 SBD)

The taste was quite delicious, it was already a very old and historical place in the place. When I want to eat meat, I usually prefer such old and familiar places. They had very nice and caring employees. My rating for the place is *10/10'👩‍🍳

EVENING

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I was not hungry when we got home in the evening. The meatballs I ate kept me full, but I bought sourdough bread and organic butter from the fair. I can say that I am in love with this couple. I can eat it morning and night without stopping.

When I got home, I immediately toasted the bread and spread the butter on it. Delicious! It is so delicious that you have to try it to understand it. When it is served with hot tea, you will not get enough of its taste. One of my favorite things is the duo you see in this image. I ate three slices even though I was full! 🙆‍♀️

It was a day of eating and walking. I'm tired but I had so much fun! I hope you had fun reading it too. It's such a pleasure to share my day with you! Take care of yourselves. With love!

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This post is set to #sfcharity50pc!🙏

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