The Food Diary Game Season 3 (November 6, 2021) |Cheesy Kutchinta |#club5050 #sfcharity50pc

Hello Food lovers in Steemit!

How are you all? This is my first post for the Food Diary Game and my comeback post for so many months of not posting here in the community. Though I was able to do a video project for the community. Thank you @alikoc07 for the opportunity.

Today I will share to you a Filipino food called Kutchinta that I prepared for a Homecoming Party for a church mate. The party was last Sunday, October 31, 2021. It was a potluck event. And this is what I prepared.

Here are the Ingredients:

2 1/2 cups All purpose flour
1 1/2 cup brown sugar
1 1/2 tbsp lye water
5 cups water
Cheese

Procedures:

1.Sift the flour into a bowl.

2.Add brown sugar, water, and lye water.

3.Mix thoroughly until no more lumps. To surely remove the lumps, strain the liquid mixture.

4.When the mixture is ready, pour it into molders.

5.Then steam it for 30 minutes. Don't forget to put cloth on the lid to avoid water moisture from dripping on to our kutchinta.

6.It is now cook after 30 minutes of steaming. Let it cool before removing it from the molders.

7.Top with grated cheese and it is now ready to serve!

This recipe yields 60 pieces of medium size Kutchinta. What I did here is I doubled the recipe to produce more.

It was my husband who brought this food to the homecoming party. Restrictions were still imposed in our area because of Covid 19. We were hesitant to bring our children to the said gathering. So I opted to stay with the children at home.

According to my husband, the guests liked the Kutchinta I made. It was sold out! :D

Thank you for reaching this far. I hope you liked this simple recipe with simple ingredients.

Until next time! keep safe everyone!

Love,

Met
@me2selah