MY RECIPE ON HOW TO PREPARE HUCKLEBERRY VEGETABLE AND COCOAYAM:28/08/2021

greetings to the people of steemit ,hope we are all strong and in good health

I am very happy to make my first post on steemfoods .I love cooking, its actually my hobby and I find much pleasure doing it.So I will be sharing with you how to cook cocoyam huckleberry vegetable my favorite meal. Huckleberry is an annual plant that is been cultivated in almost all african countries .In Cameroon ,it is commonly called Njama njama and can be eaten with corn fufu,plantain cocoyams yams and even sweet potatoes so it is actually a good meal.Now it's time for us to prepare our delicious cocoayams and njama njama😋🤗.
what we need to prepare our meal is listed below
huckleberry
fresh tomatoes
onion
Fresh pepper
maggi

Salt

Fresh fish

Vegetable oil

Cocoayam
PROCEDURE:

• pick the leaves and soft stem from each main stem removing flowers and seeds
• put in a bowl and wash 2-3 times with clean water.
  

-put in a clean pot ,add an estimated quantity of salt and boil for 10 minutes without water because huckleberry contain alot of water.

-After 10 minutes, remove and place in a tray for it to get cold .Do not allow it in the pot because the heat from the pot will continue boiling the vegetable.
-Fix your fish and cut into 3 or 4 halves depending on the size.

-put a pinch of salt and half cube of maggi in to the fish for it to have its taste.
-place a pot on the fire and when it is hot enough, put groundnut oil and fry the fish.
-While frying the fish, wash your tomatoes and onions and slice them in the same bowl.

-when the fish is ready , remove and immediately pour your sliced tomatoes mixed with onion in to the hot oil.
-put fresh peper without chopping or grinding it.

• take note that you huckleberry was boiled with salt so you don't put salt again just continue stirring until the water from the tomatoes gets dry.
  -put maggi and stir
• Now squeeze the njama njama but not removing all the water from it then pour in the pot of tomato sauce
• Mix very well and allow for 2-3 minutes
  -Bam njama njama is ready 🥰😋 ,usssh so yummy
  

PROCEDURE FOR PREPARING COCOYAM
-Wash cocoayams without removing the peelings and put in a clean pot.
-Pour 1 liter of water and boil till the water gets dry.
-As soon as the water gets dry ,your cocoyam is ready and the food is now ready to be served.
So tasty

![20210827_235951.jp()Enjoy your meal 🤗

I hope you all followed up and understood very well my procedures. I wish @bihnadine, @breeze. com,@tenguhatanga could come join me lets have a taste of this delectable meal.