How to make Delicious Semolina Cream Cheese Pudding || Recipe by @kawsar
Today I will share with you a very tasty Delicious Semolina Cream Cheese Pudding. This is the Delicious Semolina Cream Cheese Pudding Recipe. The recipe is not like any other pudding, it is a slightly different type of pudding recipe. So of course you will try this Delicious Semolina Cream Cheese Pudding recipe at home. I will share in detail how to make the recipe.
- I made this recipe in 3 steps, So I will show you how to make it in the first step, the second step, the third step and the final step.
STEP-01
| Ingredient | Quantity |
|---|---|
| Powdered Milk | 1 cup |
| Salt | Half a teaspoon |
| Hot water | 1cup |
| Lemon juice | 2 tablespoons |
First I took hot water in a bowl to make the cream. And I boiled this water in the oven and then cooled it lightly. Then I have to put 1 cup of powdered milk in this water
Powdered milk should be mixed very well with water and it should be mixed for a while so that the milk does not ripen.
When the milk is well mixed with hot water, add 2 tablespoons of vinegar or 2 tablespoons of lemon juice. You can use whatever you have at hand.
Then after adding the lemon juice, mix it very well with the milk and water that were mixed earlier and remember that it has to be mixed very well.
When the lemon juice is mixed very well with the milk, the water will take on a light blue color and the milk will evaporate. Then it should be understood that it has been mixed.
It should be filtered very well over a period of time and when it is filtered it should be squeezed out with a spoon to get all the water out of it then you can take out the water or you can take it inside with a thin cloth and then separate the water.
When you feel that there is no water in it, keep it in a separate bowl and it must be a dry soil.
One of the puppies that has just been made from milk. Add half a teaspoon of salt inside it. But it cannot be made sweet with this lamb. Because this filter is very soft.
The salt should be mixed very well with the chickpeas and over time it should be gently pressed with a spoon to make a very soft cream. This cream is much easier if you can make it with a blender machine but how will those who do not have a blender machine make this cream. That's why I made it so easy.
STEP-02
| Ingredient | Quantity |
|---|---|
| Semolina | |
| Condensed milk | Half a teaspoon |
| Sugar | half cup |
| Liquid milk | 4 cup |
| Flour | 2 tablespoons |
| Rice powder | 2 tablespoons |
| Powdered Milk | 2 cup |
The second step after making the cream is to put a pan in the oven and add two cups of liquid milk to it. If you have already skimmed the milk, this recipe will be more delicious.
Then add half a cup of semolina with your own milk, but if you want to add a little more, you can use one cup of semolina.
When the sun is added to the liquid milk, it should be mixed. Then it should be added with this mixed milk and semolina. One cup of powdered milk must be kept in mind.
Add half a cup of semolina, 2 cups of liquid milk and one cup of powdered milk, mix well once and then add half a cup of sugar. You can give sugar according to the amount. If you eat more sweets then increase the amount of sugar.
When the snake ingredients are well mixed, add half a teaspoon of salt to enhance the taste of this recipe. Try to use the salt as it will make it more delicious
When all the ingredients are mixed. Then you have to light the stove and then keep the stove in the medium and move all the ingredients continuously. If you don't do it, it will stick to the bottom so you have to keep stirring it.
After cooking for five minutes, it will become very thick, then you will understand that it is ready. Then you have to pour it in the bowl in which you will put the pudding.
STEP - 3
Need to make a cream with different types of milk. For this you have to put 2 cups in a pot in the oven and keep the oven off
One cup of powdered milk should be given inside the liquid milk. Since it has been taken here, 1 cup of powdered milk should be given here. But if you take more liquid milk, then you have to add more powdered milk
After mixing the powdered milk well with the liquid milk, add half a cup of sugar and mix the ingredients very well.
After mixing the previous ingredients very well, at this stage you need to add 2 tablespoons of rice powder. Instead, you can use conflora here.
After adding rice powder, add 2 tablespoons of flour at this stage. Here you can use either flour or flour
At this stage you need to add 2 tablespoons amount of condensed milk. Here you can use Dano cream
First of all, I made a cream. At this stage the cream needs to be added inside these ingredients.
After adding the cream, you have to add half a teaspoon of salt. It is only to increase the taste of this recipe because salt increases our taste in different recipes, but do not give more, give less.
At this stage, once all the ingredients have been added, they have to be mixed very well and it has to be mixed for a while. Then you have to light the stove. You must not light the stove first because then all the ingredients
At this stage, once all the ingredients have been added, they have to be mixed very well and it has to be mixed for a while. Then you have to light the stove. You must not light the stove first because then all the ingredients
When the cream is ready, pour the milk over the bowl that was used to make the semolina pudding.
It will be very good to keep in the bowl and pour while it is still hot. To set it, take the bowl with both hands and then turn it from top to bottom two or three times.
FINAL STEP
To set the pudding very well, it should be kept in the normal fridge for at least one to two hours, then it will be set very well in the same way as it will be a lot of test to eat
After about an hour it can be taken down and then served. It is very tasty to eat and it can be made with few ingredients at home so I hope you will try this recipe at home.
@kawsar
Wow nice. I will try my home.
Thanks for your share.
Hello :
Thank you very much for sharing your delicious dessert recipe in detail on the SteemFoods Community. I added this post to "Best SteemFoods Posts" on 20.06.2021. We will try to support this post with -steemcurator01, -steemcurator02 or booming accounts. Keep producing content in the SteemFoods Community. :)