How to cook tasty "Palm cake" recipe Live cooking video
Hello..!!
My Dear Friends,
This is @jakal12 from Bangladesh!
How are the food crazy people all. I'm fine. I have come up with an interesting recipe for you today. It's palm cake.This is one of my favorite foods. I want to show you how to easily make this palm fruit palm cake. Serve the food hot. The people of our country eat palm cake in all seasons. Here you can see my step-by-step pictures of the palm fruit palm cake recipe. This is actually a very tasty and flavorful cake. The technique of making palm fruit cake is given in the following guidelines. You and deep-fry it. The taste of the classic and round shaped cake of this palm fruit cake is so unique.
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Materials:
- 1 rupees palm fruit
- Take some amount of flour
- Take the right amount of water
- Take 4 -2 tablespoons cooking oil
- Take sugar to enhance sweet pomiram [your taste position]
- Use salt to enhance the taste
Instructions
Take a ripe palm fruit. Remove the mature hard black or brown skin to get the yellow mature fibrous layer. Peel a squash, grate it and squeeze the juice. Take 1 cup of water in a pot, add kernels and massage it well so that the juice comes out. Do not use too much water. Make a paste, add rice flour, sugar, salt to the bowl and mix it well. Heat a flat pan with 1 tablespoon cooking oil or ghee and spread it on the surface. Make a small round cake or it will break.
Cook perfectly on both sides. (When one side is well cooked, turn the other side of each cake)) Palm fruit pan cakes are now ready to serve.
Thanks for your time, I hope to share more conventional recipes with you here soon. Buy now and stay safe. My Post
Thank you all
@jakal12
Cc:-
He also shared the same post on hive
https://hive.blog/hive-120586/@jakal12/how-to-cook-tasty-palm-cake-recipe-live-cooking-video
this is my hive account bro .same to same
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