Best African recipe for yams and cabbage with egussi
Formula
Sweet potato
Meat
Egussi
Cabbage
Blended green ringer pepper
Crawfish
Dry fish
Oil
Garlic n ginger
Onions
Maggi n salt
Technique
Mix my egussi along with all flavors to save time. Slash the blend chime pepper. Bubble water n add my slash cabbage to it with minimal salt when it's cooked ,eliminate n strain. Bubble meat ,dry fish, crawfish n put away. Warm oil ,add onions,later egussi n let it cook for 10 to 15mins later add the ringer peppers. follow by cabbage, later chime pepper then maggin sait to taste. Let the for cook again for 5mins n your food is prepared.
Hello : @faitht
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