The Food Diary Game Season 4 | 05/12/2021 |My Egusi Soup | #club5050 | #sfcharity50pc

Hi Stemians, hope you had a nice weekend?
Today I will be sharing with you guys the details on how I prepared my Egusi Soup

Ingredients

1. Fish
2. Egusi
3. Oziza leave
4. Oil
5. Pepper
6. Onions
7. Maggi

Step 1
Wash the fish thoroughly and steam for 10 minutes to get the taste. I made I sure to add pepper, onions, salt and maggi

Step 2
After steaming the fish, I added my oil since I'm not going to fry it and I allowed it to boil for a while. I added my other ingredients like pepper, onions, salt maggi and cooked for 15 minutes.

Step 3
I added my Egusi, I stirred it until it is properly mixed and allowed it to boil for 10 minutes.

Step 4
And finally, I added my Oziza leave and allowed it to boil for another 3 minutes to avoid the leave from over cooking

Egusi Soup is ready

You can serve with

1. Eba
2. Fufu
3. Semovita
4. Pounded Yam

Come and join me