Steemfood || How I prepare my jollof spaghetti with chicken and fried plantain

Hello I welcome you all to my blog once again this time am here to show u a well detail on how I prepared my jellof spaghetti (pasta) Thanks for your dedicated time on this post and I believe you gain some knowledge.

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Spaghetti (pasta) is a type of noodle that's traditionally made from durum wheat, water or eggs. It is formed into different noodle shapes and then cooked in boiling water. most products Pasta are made from wheat. It's its is very rich in carbohydrate.

The ingredients I used in preparing it are

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• knor Maggi
• salt
• teem, fresh and team tomatoes
• onions
• crayfish
• ground nut oil (kings)
• chicken
• ripe plantain

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What I did first was to wash, steam my chicken so I can fry it. To steam meet or fish after washing you put in a pot them add pepper, onion, salt, to your taste and Maggi, them boil it till its soft to your choice no need to add water as it will boil out water.

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^{chicken after steaming}

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After steaming I kept the boiled out water in a separate plate them fry my chicken with vegetable oil.

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^{process of frying the chicken}

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^{ready fried chicken}

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Let's go into the preparation process of the pasta.

Steep 1

what I did first was to boil my pasta half done in a at least 4 litters water so it won't stick together. Add salt to give add flavor to it. Allow it for about 30 minutes for it to get soft. After it is soft to your desire them you filter out the water.

^{photo of boiled and filtered pasta}

Note when boiling pasta don't brake it into pieces reason is for it not to be sticky.

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Steep 2

After boiling my pasta, I poured vegetable oil in a pot add put my sliced onion, put my team tomatoes and the slice one also them I stair. Added all my ingredients like the crayfish salts and Maggi all to my desired taste.

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^{photo of hot vegetable oil}

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^{photo of the fresh, team, tomatoes onion and all ingredient}

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I allowed to boil for about 25 minutes before pouring my half done pasta inside turned it together, add little water and remember the steamed water from the chicken it also has it own taste I poured it inside them allow the water to get dried.

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^{mixed pasta}

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My delicious jellof pasta is ready with chicken and fried plantain on it.

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That was my own procedure I use I preparing my spaghetti (pasta) Thanks for reading through if you find the step easy you can adopt it. Thanks for reading through all the pictures used in this post is my original work.