Steamed Brownie Cake

Hi guys, how are you today. Today I made a steamed brownie cake. My family and I prefer steamed brownies to baked brownies. Because steamed brownies are softer and tastier. Today I made a brownie with 6 eggs.

Here are the ingredients;

• 6 eggs

• 150 grams of flour
• 50 grams of cocoa powder

• 100 grams of DCC

• 200 grams of margarine

• 200 grams of sugar
• 95 grams of sweetened condensed milk.

Here's how to make it;

• Melt the margarine and chocolate then set aside.
• Heat steamer and reduce heat
• Mixer eggs and sugar until thick and white.

• Then add the flour and cocoa powder slowly while stirring it around.

• Then enter the melted chocolate and margarine, stir until slowly.

• Give butter on a baking sheet.
• Divide into three parts and one part put in sweetened condensed milk.
• Steam the first dough for about 10 minutes

• then pour in the second dough that has been put in sweet chewy milk, steam for about 5 minutes

• after that add the third dough and steam again until the brownies are cooked for about 15 minutes.

• Once cooked and cold remove from the pan.

• After the cake is cold decorate with melted chocolate.

• Ready to eat with the whole family.

Thank you and have a nice day. I hope you like't ...