SteemFoods Contest -29-| Prepare a Delicious Recipe with Indomie Brand Noodles! Cooking Indomie brand Noodles in the African style

Hello lovers of SteemFoods, trust everyone is doing great? Welcome to my contest entry. Thanks to our admin, @alikoc07 for organizing this promotion contest. Though I saw the contest late, here is my entry too.
I will share with us one of the ways I enjoy cooking my Indomie Noodles. I call it the The African Style.

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A BIG FAN OF INDOMIE NOODLES

I am particularly a good fan of Indomie Noodles for many years ,since 2004 when I was still a kid. I like this brand for it's great taste and also, despite, the bad state of Nigeria economy, the company maintained their standard. The taste and quality only got better with innovations of different flavours for the noodles ,besides the regular chicken flavour which is available in economic packs also called the indomitable pack, super packs, hungryman pack, Belle full pack here in Nigeria.

Some of the other flavours include the Onion flavour, Crayfish flavour, Peppersoup flavour, Oriental fried flavour, Relish flavour( with chicken chunks), Shrimp flavour and many more. I have tasted almost every flavour and each is really nice, my favourite now is the Peppersoup flavour . Perhaps because I enjoy something spicy. I always opt for it , except the flavour is not available,then I go for other flavours. It has been my choice noodles since a long time. A good why I shouldn't miss out in this contest.

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Here is a typical delicious nourishing recipe I use to make my noodles using the Pumpkin leaves, called Ugwu in Nigeria.

purchasing choice noodles,Indomie Noodles at the market,1 economic pack @ an affordable price of #70

INGREDIENTS

Material	Amount	Price
Indomie Noodles	3 economic packs	0.7steem(0.23stm ×3)
Ugwu leaves	1 tied bundle	0.17steem
Egg	1	0.17 steem
Smoked Fish/ Fried Fish	1	0.34steem
Scotch bonnet pepper	1 small plate	0.17 steem

Had onion and vegtable oil already at home

RECIPE

• Indomie Noodles: 2 packs
• Ugwu: Handful
• Egg: 1
• Smoked/Fried fish:1
  Scotch bonnet pepper:4-6 small(I like it a bit spicy)
• Onion: 1 small bulb
• Vegetable oil: 2tsp

I bought 3 packs,but I cooked 2. Didn't find smoked fish ,so I got the fried one.

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COOKING INDOMIE NOODLES

• The preparation is really fast,about 7 minutes. First boil the egg. While it's boiling,
• Blitz the pepper
• Rinse thoroughly the vegetables and keep in a sieve to drain out water.
• Dice the onions.
• Rinse and fillet fish. Divide into small chunks.

Now, cooking begins. It's also quick to cook.

• Pour about 1 cup of water into a clean pot, place on heat.
• Once it starts boiling, add the noodles and cover for 2 mins.

• Stir so the noodles is well absorbed,if water isn't enough,add ½ cup. Then add the pepper and onion. Stir
• Add Indomie seasoning and vegetable oil, stir. Add the fish and stir in.

• Let it cook for 2 mins, then finally add and stir in the vegetables which is the final ingredient.

• Leave to steam for 1 min.Remove from heat and serve.

And Our Indomie Noodles is ready!!!

I garnished with some ring onions and sliced eggs. Using some pumpkin leaves, I inscribed "Indomie steemfoods" on the dinner plate.

This is one of the delicious and nutritious recipes I use for cooking Indomie Noodles. Hope you'll give it a try?

Thank you all for reading.

Steemitfoods is set to 20% beneficiary.

Special thanks

@alikoc07
@ngoenyi
@steemitfoods