STEEMFOODS: Cooking Chicken Cordon Bleu at Home

Greetings to all steemians of @steemfoods community!

There are various kinds of food which are beneficial to our body. Today, I am going to share my simple version of cooking chicken cordon bleu at home. Most kids love to eat fried chicken, like mine. As a mother, I always want to serve tasty and nutritious food for my children. We all know that there are several ways in cooking chicken, this has decided me to share my simple way.

My way of cooking chicken cordon bleu is inspired by the different blogs I have seen or read and to my good friend @georgie84 who inspires me to share in this community for the first time. We learned in our elementary years the grow foods like chicken has lots of protein that keep us energize and make our body strong.

This is how I prepare Chicken Cordon Bleu and here are the ingredients I used in cooking:

½ kilograms of breast chicken
100 grams flour
100 grams breadcrumbs
165 grams of cheese
3 eggs
1 pack sliced ham
pinch of salt
edible oil

The cooking process:
Prepare all the ingredients, wash the chicken breast, then slice it into a very thin size.

You must flatten the chicken breast by using meat hammer or maximize any utensils you have at home.

After flattening the breast chicken, sprinkle a pinch of salt.

Slice the cheese then, prepare the other ingredients into the plates; 3 eggs, flour, and breadcrumbs.

The ham and the sliced cheese must be wrapped through the breast chicken and locked it using the toothpick.

Then dip it into the flour, eggs and lastly into the breadcrumbs.

After all the process, the frying follows.
Fry the chicken cordon bleu in a medium heat until it turns into a golden brown.

So we are done! This is now ready for serving.
Just transfer the cooked chicken cordon bleu in the serving plate.


It is best when dip with mayonnaise.
I hope that you enjoy... and this brings refreshment to everyone who loves cooking.

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