[Multi-lang En-Sp-Cn] The Venezuelan Arepa is Now International - La Arepa Venezolana es Internacional - 委内瑞拉玉米Arepa是国际美食

in GEMS4 years ago

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English

Today I came across a publication in Spanish from a new friend on the web, Erigo580 (https://noise.cash/post/1knj47zv), about how the gastronomy of Venezuela had moved with the recent migration of this past decade, usually known as Venezuelan Diaspora.

The friend commented that the typical dish that served as an ambassador of gastronomy was the Arepa, a preparation based on corn that supplants wheat bread in the traditional table of Venezuelan food.

I told him that there was a good documentary, made by the Monteávila University, about the Arepa, its history and current affairs: "History of the Arepa in Venezuela and the world", you can see it at

The duration is less than 15 minutes and I find it very good. The audio is in Spanish, I don't know if the automatic subtitles system, which can also be translated automatically, can help those who do not speak Spanish.

In the comments, I replied:

Certainly, the Venezuelan Arepa has reached new latitudes with the Venezuelan Diaspora and until recently I saw it in several international gastronomy programs

And although at present my satellite television provider is no longer what it was before, at least I remember that if I had seen it a couple of months ago even on the show Defeating Bobby Flay

Spanish - Español

Hoy me encontré con una publicación de un nuevo amigo en la red, Erigo580 (https://noise.cash/post/1knj47zv), sobre el como la gastronomía de Venezuela se había movido con la reciente migración de esta década pasada, conocida usualmente como Diaspora Venezolana.

El amigo comentaba que el plato típico que servía como embajador de la gastronomía era la Arepa, una preparación en base a maíz que suplanta al pan en la mesa tradicional de la comida venezolana

Documental de la Universidad Monteávila acerca de la Arepa, su historia y actualidad: "Historia de la Arepa en Venezuela y el mundo", lo puedes ver en

La duración es de menos de 15 minutos y lo encuentro muy bueno.

En los comentarios, le respondí:

Ciertamente que la Arepa Venezolana ha alcanzado con la Diaspora Venezolana nuevas latitudes y hasta hace poco la vi en varios programas internacionales de gastronomía

Y aunque en la actualidad mi proveedor de Televisión por satélite ya no es el que era antes, por lo menos recuerdo que si lo había visto hace un par de meses incluso en el programa de Derrotando a Bobby Flay.

中文 - Chinese

今天,我从网上的一个新朋友Erigo580(https://noise.cash/post/1knj47zv)上看到了一份西班牙语出版物,内容涉及委内瑞拉的美食如何随着最近十年的迁徙而发生了变化,通常被称为委内瑞拉侨民。

这位朋友评论说,典型的美食佳肴是Arepa,这是一种基于玉米的制品,可以代替委内瑞拉传统餐桌上的小麦面包

我告诉他,蒙特维拉大学有一部很好的纪录片,讲述了阿雷帕,它的历史和时事:“委内瑞拉和世界阿雷帕的历史”,你可以在下面看到

纪录片的时长不到15分钟,我觉得很好。音频是西班牙语的,我不知道自动字幕系统(也可以翻译成自动)是否可以帮助那些不会说西班牙语的人。

在评论中,我以西班牙语在原始评论中回答:

当然,委内瑞拉Arepa与委内瑞拉侨民已达到新的纬度,直到最近我在几个国际美食计划中都看到了

而且,尽管目前我不再为该卫星电视提供商提供服务,但至少我还记得,如果几个月前我看过它,甚至在节目Deeating Bobby Flay中看到了Arepas

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