Greeting Community

Hi everyone, I hope you are all fine
In today's post, I'm going to share sweet pan-bread with you. This recipe is very simple . There are some cravings to eat sweet or fried things, as now moon soon rains commence, most commonly during the summer months when it is raining, therefore sweet pan bread is the most popular option to satisfy those needs. It is so easy to make that you don't even need to make the dough, and the bread is so tender that you can roll it up and eat it all in one mouthful. I prepared this earlier today and very much loved it as it was raining outside. It can also be eaten with pickles or any kind of butter. Personally, I like peanut butter best, but pickle is a close second. The combination of flavors that result from eating it with pickles is quite tasty.

Ingredients

Ingredients	Qty.
jaggery	2-3 pcs
wheat flour	1/2 cup
water	1 mug
Oil	1/4 cup

Preparation
Now here is the step by step about this recipe.

Step 1

take a bowl add mentioned qnty water and dip jaggery into it for 10 minutes until it dissolved properly into water

Step 2

when the jaggery dissolved into water siev it.

take mentioned qty wheat flour and add to the jaggery water, mix it with the help of a hand beater make a smooth batter and left for 5 minutes.

Step 3

take some oil on the pan, take the batter with a spoon and pour it onto the pan

Step 4

with the help of some rolled page spread the batter in a circular fashion like a round bread. left for 40 seconds and then change the other side to cook on medium flame. let the bread is ready.

Thanks for your time