Fried Chicken Tinola

in APPICS • 3 years ago

Yesterday, I cooked Chicken Tinola for Supper. My husband who is not fond of eating chicken meat loves it. He expresses his appreciation a lot of times since last night. We're stuffed and we had some left overs. He suggested an experiment— fry the meat. That's what I did this morning, for breakfast. Not bad!

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#appicsph #food #marlians #actnearn #zzan
3 years ago in APPICS by
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     3 years ago 

    Se ve buenísimo amiga🤤. Que bueno que a tu esposo así le gustó. Cuando puedas comparte la receta porfavor para ver si aprendo un poco de sus comidas...
    Saludos #onepercent

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       3 years ago 

      What is the name of dish?

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         3 years ago 

        Such a good cook!! 👍😂😻

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           3 years ago 

          Nice .Ginagawa ko din yan s leftovers 😋 sarap.

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