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RE: Diario de Alimentos (07-05-2024) Semana #112// Deliciosa Chuleta de Cerdo y sus contornos.
Thank you very much for your feedback friend. I realized that frying bananas with oil again is not good for health. However, you will try to eat less.
But in our country pita is made from ripe bananas. Which I make myself. Believe me it is very delicious to eat.
De acuerdo amiga, cierto el aceite no es bueno para la salud... intentaré no abusar.
La "pita"???... será que me envías una fotografía para saber de qué se trata. Si puedo suplantar las tajadas de platanos fritos sería extraordinario.
Saludos cordiales 🤗
What you will need to make ripe banana pita are - ripe banana, flour and sugar. Mix these three ingredients to make a thick paste. Then they should be round and fried in oil. This is how the ripe banana pita was made.