Steemian friends, how are you all? I hope you are all well by the grace of Allah. I am also fine by the grace of Allah.Today, I will participate in the new contest from Steem Kids & Parents, brought by the Honorable admin @steemkidss. The name of the contest is "Food challenge contest week #95||Recipe||Homemade delicious egg polaoi" Thank you Steem Kids & Parents for bringing the contest to us.

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∞🔸∞Cooking is an art. Although I am some skilled in that art but not fully skilled in that art. But as a hobby, I cook sometimes for the sake of my children. Although there was a time when I had to do my cooking myself. It is because of that habit I cook sometimes. Today I have cooked Egg Polao for my children and am introducing it to my steemian friends.

Ingredients: -
-	-
Egg	9 pcs
Polau rice	1/2 kg
Onion	3 pieces
Ginger + garlic paste	4 spoons
Potatoes	7-8 pieces
Ghee	2 spoons
Soybean oil	2 tbsp
Biryani masala	3 tbsp
"Raw chilies	5 pieces
Salt	as you need
Bay leaves	3 pieces
Long	6-7 pieces
Cardamom	4-5 pieces
Cinnamon	3-4 pieces
Beans	100 grams
Cucumber	2 pieces
Powdered milk	100 grams

Method of preparation:-

• First, I boil the eggs
• Now put soybean oil in a frying pan.
• When the oil is hot, fry the boiled eggs.
• When the eggs are fried, cut the potatoes into small pieces and fry them in hot oil.

• Now put soybean oil in a saucepan and let the oil get hot. When the oil is hot, fry the chopped onions.
• Now add two spoons of ginger and garlic paste to the saucepan.

• Now add biryani masala, black pepper, bay leaves, long cinnamon, cardamom, and salt and mix well. -
• Now add two spoons of ghee and mix well.

• When all the spices are well ground for a while, add the fried potatoes in between.

• Now put the fried eggs in the saucepan and fry them in the masala for some more time.
• Now add 100 grams of powdered milk to it. Stir it again.
• Care should be taken that it does not stick to the bottom of the saucepan.

• Now fry some onions well in another pan.
• If the onion is brown, give the rice into the pan.
• Now add the previously prepared eggs and potatoes along with the spices to the rice.

• Now put the beans in the rice.
• Add the green chilies.
• Pulse well for a while.
• Now cover it with a medium amount of water.

• Fire on medium flame for 15-20 minutes.
• Wait until the water dries up
• My chicken egg biryani is complete.

My egg polao is almost ready

• My homemade biryani serving has come in handy.
• Now sprinkle some fried onions on the biryani to enhance the taste of the food.
• Cut some tomatoes and cucumbers and serve.

Now I can serve my homemade egg polao

• I took a picture of the Biryani I made.

I am with my homemade delicious egg polao

I would like to invite my friends @jollymonoara @jyoti-thelight @subarna03

Thank you all of you for reading my post. I hope you will like my recipe for egg polao. I am leaving today.

Allah Hafez.