NAMASTE STEEM KIDS & PARENTS COMMUNITY

• Greetings from me,

• Welcome to all my dear friends in today's recipe contest. I hope all of you are doing well and living your life happily. You all must know that whenever this competition is organized. So I like to participate in this competition. This recipe contest is my favorite contest. Today I am very happy to participate in this competition. I would like to thank the community for organizing this contest.

MADE BY CANVA

• Today I am telling you the easy way to make potato fenugreek curry. Potato fenugreek vegetable is made in a very easy way. But we have to take special care to make this. This is how we can remove fenugreek's action. We have to do such a thing that there is no churning and we can make our potato fenugreek curry with the best taste. Today I will tell you such a method by which potato fenugreek curry will be very tasty and you will surely like to make it. And you will be able to eat very tasty potato fenugreek. So now let's start. So now let's start making potato fenugreek curry .

ITEM NAME :POTATO FENUGREEK CURRY

INGREDIENTS FOR MAKING POTATO FENUGREEK CURRY

Key Ingredients	Amount
fenugreek curry	500 grams
Potato	2
Green chilly	as needed
garlic	as needed
Tovar	as needed
red chili powder	2 teaspoons
turmeric powder	1 teaspoons
coriander powder	3 teaspoons
Salt	1 teaspoons
Oil	4 teaspoons
Cumin	1 teaspoons

POTATO FENUGREEK CURRY

step - 1

• I bought it here to make potato fenugreek curry. Green and fresh fenugreek. Many proteins are found in fenugreek. Here, first of all, I have kept fenugreek in a utensil after cleaning it. Then I have finely chopped fenugreek. By making chopped fenugreek, fenugreek will cook quickly. It will not take much time either. We will wash the fenugreek 3 or 4 times with good water before cutting it. So that the soil that is in fenugreek. It should be cleaned properly. Fenugreek has to be cut after all the water has drained out of the fenugreek. So that the agitation that comes in fenugreek goes away. I washed the fenugreek well here. get bitten.

step - 2

• Now I have taken 2 medium-sized potatoes to add to the fenugreek. potato fenugreek curry good and fenugreek potato fenugreek curry also tastes good. Now I will cut potatoes finely. After cutting the potatoes, we will wash the potatoes with water.

• Then I have taken green chilies to put in potato fenugreek curry. Which I have cut and kept. We should also take garlic to make potato fenugreek curry. Which we have to chop finely. Here I have cut the chopped potatoes, green chilies, and garlic and put them in a dish. Which we will use while making potato fenugreek curry.

step - 3

• Now we will take a pan. Which we will put on the gas. We will put 4 spoons of oil in the pan. Then we will let the oil heat on a low flame. After the oil is sufficiently hot, we will put the cumin seeds in it. Then we will put the finely chopped garlic that we have kept in this pan. Then we will also put chopped green chilies in it. We will also put chopped potatoes in it and leave it for a while.

step - 4

• Now we have peeled the tur. We will wash it with water and put it in it. When Tovar's are put. Then we will let all this cook properly. So that our potatoes and Tovar do not remain raw. We have to keep it for a long time. So that the Tovar also gets cooked well.

step - 5

• When our potatoes and Tovar are cooked well, then we will put fenugreek in it and keep it on low flame. Then we will add red chili powder, turmeric powder, coriander powder, and salt to the potato fenugreek curry. We will put this potato in fenugreek vegetable and mix it well. Then we will cook the potato fenugreek curry well.

step - 6

• Now we will check with potato fenugreek that our potato fenugreek vegetable is ready. So here I checked and saw that our potato fenugreek vegetable is completely ready. We will take out the potato fenugreek curry on a plate.

step - 7

We can also eat potato fenugreek curry with cornbread. Potato fenugreek curry looks very nice and tasty with cornbread. Here I have made corn roti to accompany the potato fenugreek curry. Today I am also telling you how to make cornbread. Which I made today to eat with potato fenugreek curry. I have taken some ingredients here to make corn roti. yes, it is.

ITEM NAME :CORN BREAD

INGREDIENTS FOR MAKING CORN BREAD

Key Ingredients	Amount
corn flour	as needed
Water	as needed
Salt	as needed

• To make cornbread, I have taken corn flour here in a vessel. We will add a little salt to the corn flour. Then we will add water to the pot of corn and make good quality. Then we will take a thin roller with which we have folded the dough. Now we will use it to make roti.

• I have taken a plastic bag to make cornbread here. On which our bread can be made good and cannot be broken. After the roti becomes well round, we will put the roti in the pan. Then our cornbread is completely ready here. We would like to eat with potato fenugreek curry.

• So, friends, this was my today's recipe for making potato fenugreek curry and corn roti. I hope you like my today's recipe. Thank you.

In this beautiful contest I would like to invite @crismenia @bela90 @sailawana @graceleon @drhira @shiftitamanna @selina1 @aaliarubab @jyoti-thelight @lavanyalakshman @patjewell @lirvic

Food challenge contest week #54 ||An easy way to make a delicious potato fenugreek vegetable and accompany it with cornbread.

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All Images by @pathanapsana

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