Food challenge contest week #18 |^| PAKORAY|^| by MalihaFarhan

Assalamu Alaikum Steem's Friends and Beautiful kids how are you all? I am fine by the grace of Allah Almighty. May Allah protect us all from evils and bless us all with health and wellness Aameen. I am again here for food challenge week#18 (challenge for every one) held by @steemkidss. Ramadhan is here and now days we are making Ramadhan special food.Today I am going to share the recipe of

Gram Flour Fritters I taught my daughter how to make Fritters. We call it Pakoray We made it together.

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Ingredients:

Name	Detail
Gram flour	1 cup
Salt	1tsp
Red chilli flakes	half tbs
Roasted and crushed coriander	1tsp
Baking powder	1/4th tsp
Potato	2 medium
Onion	1 medium
Green Coriander	half cup
Water	as required
Oil	for frying

1-First I told her about ingredients half I prepared and others she done by herself.

2- Take one cup of gram flour in a bowl and add all spices in itvand then she made a batter with little water.

3- Add chopped vegetables in the batter and mix it well. ( Don't use too much water use little by little as required).

4- Take a small amount of fritter with the help of spoon and fry in the preheated oil. Fry in medium low flame until fritters get golden brown.

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By the way, you can make these fritters anytime. Like rainy days, in good weather but in Ramadan they are made especially. You can add vegetables, chicken, cheese in this batter as you like. The gram flour batter is base and after that add things as per your taste. I always used baking powder instead of baking soda. It makes fritters more crispy. I hope you like this recipe.
(10% benefit to @steemkidss)

special mention

@steemkidss
@ngoenyi
@mariajruizb
@benton
@peachyladiva