Contest Alert 👉 "DIY (Do It Yourself) - let's see your creativity in various DIY skillsWeek31 || My Delicious Recipe

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Good day Beloves Steemians!
My warm greetings to all the kids and parent here, how are you doing? And how was your day, I hope all is well.

• Is a pleasure to participate in this wonderful contest, and at the same hand I will also love to send my regards ♥️ to @mesola for hosting such an amazing contest so that we all will partake in it, and to this great community for their unlimited support to ensure that we all will always benefit. Well I will be giving full details on this great topic and believe me it will be captivating. Let's goo.

ANOTHER PHRASE OF MY FAVORITE SOUP🤷?

Today I am so delighted to be sharing another new phrase of another favourite traditional delicacy food that are normally eaten by a in all tribe or state in Nigeria, and according to the contest rules, everyone is expected to do it by itself, so today i stumbled upon a new way of preparing this my delicious soup, .and looking at my favorite traditional delicacy which is no other food than WATER LEAVE AND VEGETABLE.
Well, I so much love this food and it also stand to be among my favorite food. This food is normally own by the Eda local government area, Nigeria in igbo land and is one of their culture food, But today most people do prepare it in there different homes including ours, i so much love this soup because is more of vegetable and is a high source of blood development and it pumps blood so fast even most of ingredients used for the preparation.

WHAT IS ARE THE INGREDIENTS NEEDED FOR THE RECIPE AND THERE PRICES?

I think there are so many ingredients to use in preparing this delicious recipe, but I this are the list of my own ingredients that I made use of and as well together with there prices, so you can try it if you which. Actually those ingredients has it's own nutritional value as well.

INGREDIENTS & PRICE

• Vegetable & Waterleaf =800 naira
• Meat(cow skin) =2000
• Dry fish =600 naira
• Crayfish =300 naira
• Maggi cubes, salt, pepper= 250
• Red oil= 200
• Ogiri= 100
• And other minor ingredients of choice..

STEPS ON HOW TO PREPARE THIS DELICIOUS RECIPE 🥰

This particular recipe contains high classes of nutrients which helps in building and nourishing the body. In this point, I will not go more father in elaborating the procedures, but I will just break it down in a nutshell and pin point those necessary ingredients needed preparation, so pay attention and learn from my experience👏

Step1👇

First thing I did was to get my meat ready, I maked used of cow skin because its more affordable than other meats unlike the goat meat or live chicken, so I washed it and then cooked it with some ingredients and seasonings.
Meat is a another high source protein, which helps for a perfect growth and nourishing the body.

Step 2 👇

After cooking the meat, I now brought it out from the cooking pot and kept it to different. So I now added a little water to the remaining water that I used in cooking the meat, so immediately the water boils I now added my palm oil inside and pot then cover it and allow it to boil.

Step 3👇

When it has boil for some seconds, I now added my ogiri inside the pot and turn it together so that it circulate together.
Ogiri is an Igbo culture ingredient that gives a good aroma and give more culture taste to the food, it also helps in cleaning the sights organ (eye).

Step 4👇

I have to add all my ingredients now so that the can boil together and bring out a nice testy together, so I added my Maggi cubes, salt, crayfish and pepper, then I now put my dry fish and my already cooked meat, and now turn it together.

Finally👇

When it has boil very well, I now brought out my sliced vegetable and Waterleaf together with my remaining sliced onion and add it immediately.
Water leave is one of the unwanted plants (weed) in the fram land but due to its nutritional value makes it more unique among other vegetables and it helps in supplying thw body with water
I used Vegetable which is normally normally know as ùgu in Igbo land and is uses in preparing all kinds of dishes.
I Washed all my vegetables for at least 2/3 times Then slice it very well before making use of it.

CONCLUSION 😋

At this point, is now called vegetable and Waterleaf soup and you have made a delicious recipe through this procedures I listed out, it's very delicious and yummy, tasty in nature.
You can now use any swallow of your choice to consume it and you will see the natural delicious tasty of the food, so you can also try it at your leisure time, i😋.

I hope you enjoyed this Educative post of mine, I really appreciate you for reading ♥️
Am inviting @richy20 @josepha @goodybest to take part in this amazing Contest

⚠️All images originally belongs to me👤

• **My Regards
  @steemkidss
  @mesola