Spring Potatoes | Twisted Potatoes | Tornado Potatoes🤤😋 | 10% to SL Charity

I love to try spicy and weird food recipes. I have a perfect partner for this, my sister @dasuni. This recipe also was tried by us for the first time on my mother's birthday. At the first place, we were looking for food items to make on this day. We had already added a cake to the list.

We were googling for recipes and then found this on YouTube. This looked weird and we confused what was this. Then we got to know how it has made. Very simple method but need a talent to make the shape. Let's see how it was done.

First we needed medium sized potatoes for this. We bought them while shopping on the day before the birthday. Our father went to the shop to buy them. I think it is better if they would somewhat smaller than this. As our father did not know the purpose he had bought larger ones. Then we went to Arpico Super Center to buy some wood sticks that needed to make them. Fortunately we could buy them there.

How We Made Them

I washed potatoes very tightly as this recipe does not peel out the potatoes as usual.

We had to insert sticks through the center of the potato in the longer side. This needed to be done carefully as sticks can be broken in the middle of the potatoes.

Then I carefully cut the shape using a knife. Normally, those who make them as a business has a special equipment to cut the shape. This part is the harder one. We need to cut it with a one cut without crossing the cuts. Then I added them in a bath of salt water. This helped to add the salt to the food and also to avoid them from color changing.

Eventhough I tried my best, some crossed the cut lines and made it separated. Then we made the batter. We used corn flour, wheat flour, salt, pepper, chili powder, curry powder and water and made a thick batter.

Then we used a suitable sized container to place the sticks. Then added the batter on it. We added this for two times.

Then we thought to bake this in the oven but it went wrong. Then we followed the usual method. We fried in the deep oil. Then it worked out well.

At the end we added some chili powder, salt and tomato souse on them. Mmmmmm! 😋😋🤤🤤🤤 It was yummy and spicy. We place them on a plate and served it on to the birthday treat table.

I invite you all to try this out. Very easy and spicy. Have a bite and enjoy!!!!!!!