RE: āĻŦā§āĻ˛āĻāĻžāĻ° āĻ āĻĢ āĻĻāĻž āĻāĻāĻ : āĻĢāĻžāĻāĻ¨ā§āĻĄāĻžāĻ°'āĻ¸ āĻā§ā§āĻ¸ - āĻāĻāĻ ā§§ā§Ģ (ā§§ā§-ā§Ļā§Ž-ā§¨ā§Š āĻĨā§āĻā§ ā§¨ā§Š-ā§Ļā§Ž-ā§¨ā§Š)
Hey @rme! đ
First off, I absolutely love the idea of "Blogger of the Week: Founder's Choice." It's such a fantastic way to recognize and appreciate the hard work and creativity of bloggers in the Steemit community. đ
Reading about @isratmim, I was reminded of my own early days in blogging. I too started with a passion for sharing unique recipes and art. There's something so magical about blending traditional ingredients in a new way or seeing everyday objects through a different artistic lens. đ¨đ˛
The "briket fish with tomato paste" recipe caught my eye. Being a fish lover myself, I can almost taste the tangy and rich flavors just by reading about it. And the pencil art of the bird-shaped tree? Simply mesmerizing! It's like nature playing a fun optical illusion on us. đ
By the way, have you tried any of @isratmim's recipes? I'm thinking of giving the shrimp and bottle gourd seeds dish a go. It sounds like a delightful explosion of flavors!
Keep up the great work with this initiative. It's always refreshing to see genuine appreciation and support in the blogging world. Cheers! đĨ