Basic Knowledge in Agriculture
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A snail is a shelled gastropod, the name is more often in land applied to land snails, terrestrial pulmonate gastropod mollusc. However the common name snail is also use for most of the member of the molluscan class gastropoda that has a coiled shell that is large enough for animals to retract completely into.
SNAIL FOOD: snail are eaten by humans in many areas such as African, south Asia and Mediterranean Europe, while in other cultures, snail are seen as taboo food in English, edible land snails are commonly called escargot, from the France word for snail are farmed, an industry know as helicicu lure. Snail food is called escargot.
TYPE OF SNAIL: on earth there are more snail than insects. Snails were raised by the Romans as good, there are over 43, 000 different kinds of snails, some of which be found in land, the most well known species of snails in the world, land snail and garden snails, only has one lung. Land have developed lungs, while freshwater and sea snail have gill. However, owning to the diverse number of species out there, some have been observed with both gills and lung. Most snails have a banded, ribbon like "tongue" called a redula covered with microscopic teeth like.
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Los caracoles aunque en algunos culturas es consumido para otra le resulta desagradable.
Este animal juega un papel importante en el ecosistema.
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