Coronavirus eats into Singapore's already struggling hawker trade | News | Al Jazeera
Singapore - Singapore's hawkers serve tasty, quick and inexpensive dishes which are a magnet for locals and tourists-in-the-know. But even before the coronavirus pandemic hit the country, they were already struggling. And the partial lockdown has only made it worse.
Dining at all outlets from the fanciest restaurants to no-frills coffee shops has been banned since April 7 and is expected to continue until at least June 1.
so sad
@myntvn really?
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Just a mistake
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@myntvn sorry
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