You are viewing a single comment's thread from:
RE: Easy, Healthy, Delicious - WIN WIN WIN!
Well done and yes!!! Farmed salmon should be on the No Thank You list for everyone! I will only eat wild-caught. Farmed salmon is lighter in color and more pink, while the wild salmon has a deeper reddish-orange hue.
Your dinner looked delicious and I am on a low carb bandwagon now and will be until I feel like it has done its job. I have been eating asparagus all week as I love to saute it in a touch of olive oil and garlic and a side of avacado! Oh, yes. Yum!
Upped and steemed
!tip
I've even seen where in the fresh fish section they have farm-raised salmon and it says food coloring added to make it look healthier. The tricks they play! Thanks for the tip!