Last meal I had at Beverly Soon Tofu before it closed

This place held a legendary status in LA. It was one of the top Korean restaurants in town and served sundubu-jjigae that was considered by many to be the best. Unfortunately, the pandemic hit them hard and they had to shut down.

This was the last meal I had there on their last day in business, so I went all out. I drove across town and ended up having to come back to pick up my meal 6 hours after ordering (worth it). I will miss this place dearly.

Pictured dishes are:

-Steamed rice (top left)
-Bibimbap (top middle)
-Banchan (top right)
-Sundubu jjigae with pork (bottom left)
-Galbi (bottom middle)
-Sundubu-jjigae with veggies (bottom right)

I will look back fondly on the times I spent here enjoying cheap beer, soju, or barley tea with my meal. They've hinted that they may reopen once the pandemic is over, but there are no guarantees right now. I certainly hope they're able to get back into business again.