IV Traditional Food Weekly Challenge |^| Iranion Food |^| by MalihaFarhan

Assalamu Alaikum Steem's Friends. Greetings to you all. I am fine and hope you are doing well in your lives. May Allah bless us all with health and wellness Aameen. My today's post is about 4th Traditional Food Weekly Challenge Food is often a lively topic of discussion and can bring people together like few other things can. While Iranian food is diverse and incorporates seasonal ingredients, chelow kebab and Joojeh kebab is grilled chicken with olive oil and saffron that can be ordered with or without the bone, however many Iranians prefer it with the bone. If you can't decide, try bakhtiari, skewers containing alternating slices of kubideh and joojeh kebab.

Iranian Kabab

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Iranion Pizza

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These are traditional iranion kabab and Iranian pizza we oftenly eat at Irani restaurant Sadaf located in Yotsukaido Chiba. I like the taste of these kababs very much. These kababs are juicy, tasty and delicious they served these kababs with onion tomatoes and cucumbers pickles also they served free Naan or rice with it. My daughters like this Iranion Pizza very much it's very big with cheap price. Full cheesey, fill with sausages. Some times we celebrated birthdays too in this restaurant and we went specially to eat these two delicious Iranion traditional dishes. That's all from my side. I hope you like thesw traditional dishes. I would like to invite @seapearl @mrsfurqan and @zulhendra in this contest. (10% benefit to @hive-111293)