Peasant Bread

The Peasant Bread

Pasante bread is one of the most common types of bread in my country, Venezuela. It is characterized by being a soft bread inside, but with a very crispy shell on the outside. It is widely used as a side dish in slices in the main dish.

The bread is made by me, and the photograph is by my authorship. taken with my Redmi Note 9 cell phone.