History and benefits of Mangosteen Plant

Mangosteen fruit in addition to fresh taste is also sweet. Mangosteen fruit is also useful, especially the skin for health. It also can increase the economic resilience of the family, for it needs to be cultivated. Here is an article on Mangosteen Cultivation on Farm Growers blog.

• MANGGIS BRIEF HISTORY
  Mangosteen is a fruit plant in the form of trees derived from the shady tropical forest in Southeast Asia, the jungle of Malaysia or Indonesia. From Southeast Asia, this plant spread to Central America & other tropical regions such as Srilanka, Malagasy, Caribbean, Hawaii & Northern Australia.

• BENEFITS OF MANGOSTEEN FRUIT
  Mangosteen fruit can be served in fresh form, as canned fruit, made syrup / fruit juice. Traditionally the mangosteen fruit is a canker sores, hemorrhoids & wounds. The fruit skin is used as a dye including textiles & boiled water used as traditional medicine. Tree trunks are used as building materials, firewood / handicrafts.