RAGI ROTI in my style

in #healthfood7 years ago (edited)

Hi,Today I give one healthy,tasty DND easy recipe RAGI ROTI.Using rogi flour I make this.RAGI have good Iron content so it is very useful for our health.

Ragi, a gluten-free grain also known as millet flour or finger millet, has 111 calories per 1/4 cup. Millet flour is a good source of fiber with about 1 gram per 1/4-cup serving. Fiber promotes a healthy digestive system. Millet flour also supplies phosphorus, a nutrient that helps maintain strong bones. Millet flour also supplies small amounts of folate, iron, magnesium, zinc and niacin.so its very useful for health.so all of you must try my recipe.It is very good to health.

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INGREDIENTS. :-

  • Ragi flour. : 2 cup

  • Onion : 1 finely chopped

  • Green chillies : 1 finely chopped

  • Coriander leaves : 1/2 cup finely chopped

  • Curry leaves : 10 finely chopped

  • Salt : as required

  • Oil : 3 table spoon

  • Hot water : as required

PREPARATION :-

STEP 1 :-

First we heat water at room temperature only and keep aside

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STEP 2 :-

Then finely choppe onion,chillies and curry leaves

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STEP 3 :-

Then take one bowl and put RAGI flour and chopped ingredients ,required salt and mix them well,like this

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STEP 4 :-

Uing hot water make this flour into dough like this

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STEP 5 :-

Using this dough make small Chapathi s and heat a pan in mean time.

And transfer this Chapathi to a pan like this

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STEP 6 :-

Fry both sides using oil until it turen to brown

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STEP 7 :-

Now transfer to serving plate,now it ready to eat.

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Make this Roti's very thin then you get some crunchy ness also,pls enjoy all of you.

All are my original picture s,taken using lava mobile

If you like my recipe pls support me ,thanking you.

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You got a 33.80% upvote from @brupvoter courtesy of @lavanyalakshman!

I am really getting hungry now.... Feel like eating this

Yes go and eat,no problem i have.

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