What if You Could Eat Food, Which Alters Your Frequency in a Way That You Can Beat Illnesses and Attract Positivity?

Sounds very esoteric and hippiesque but among the biohacker scene the topic is the latest hype and even Dave Asprey did a podcast about it for bulletproof radio. Let’s look at what they claim and start with the masters of the Universe, Einstein and Tesla. They actually spread the underlying science ages ago as the famous quote from Einstein proves:

“Everything is energy and that’s all there is to it. Match the frequency of the reality you want and you cannot help but get that reality. It can be no other way. This is not philosophy. This is physics.”

Physics

Seems legit and here are the basic underlying physics:
The frequency of energy is measured in hertz and with frequency; we mean the number of oscillations per second:

1 Hertz= 1 oscillation
1 Megahertz= 1.000.000 oscillations

In order to measure this energy, Bruce Tainio build the BT3™ that was the first frequency monitor in the Nineties and its actual purpose was to provide information and data about the frequency of plants and soil for agricultural purposes. Now we know that the earth we all live on has a frequency of 528 Hz. Organically grown food stars with 20 – 27 Hz while a hotdog and canned foods rate between meagre 0 - 2 Hz. You can get a full list of the 200 highest and lowest vibrating foods in Robyn Openshaw’s new book Vibe that also treats this topic.

When we look at the human race, a healthy body vibrates between 62 Mhz and 70 Mhz, which might even be higher if you are in a state of gratitude or love. A body with a disease like a cold vibrates lower with only 58 MHz. The more your frequency drops the weaker your immune system gets and the more receptive you are for certain diseases, for example, cancer will be more likely at 42 MHz while death starts at 25 MHz.

You Are What You Eat

The topic leaves a lot of room for investigation and maybe we can really raise our frequency by eating the right foods, which have been organically produced or home grown. Imagine the vibrational frequency of plants that you grow in your own backyard, watered by you and raised by the sun, consuming them must be a super boost for your own frequency and if you add a little gratitude on top you might be spared next time when everybody else is down with a cold or a flu.

For all the meat eaters amongst us it might also be worth to consider the frequency of the animal you are about to eat. If you have meat from a supermarket at a value price level, big chances are that the animal has been mistreated, never saw daylight and is pumped with antibiotics in order to survive these conditions. The frequency of the creature is poorly vibrating compared to a cow grazing all day on a sunny field with their companions. Paying more for the high quality grass fed steak which you are about to metabolize will for sure pay off long term.

Maybe in the future it might be possible to go shopping with a little frequency meter to measure the vibration of the foods which are on display because energy doesn’t lie or to put it in Tesla’s words: If you want to find the secrets of the universe, think in terms of energy, frequency and vibration.