Only by Garlic Can Heal These 7 Diseases

Various types of diseases can be cured with garlic (kompas.com)
Although it has a stinging smell, it turns out that garlic has a myriad of benefits that pity if passed. Garlic has always been used as a remedy even been a food consumed by ancient eastern culture. Remarkably, garlic can cure mild to severe disease.

As reported by tempo.co (05/06/2017), recently, a doctor from the Weizmann Institute, Israel, Dr. David Mirelman, he explains how garlic is useful for treating and able to cure various diseases, such as a panacea for various diseases, such as aspirin.

The content of allicin compounds that gives the scent of onions and is the key of all. Allicin produces synthetic compounds that can naturally protect against fungi, insects and bacteria in the soil. The team led by Dr. Mirelman was doing allicin compound tests on a mouse as an experiment and managed to prove that the content of these compounds can reduce blood pressure as well as to prevent diabetes and heart disease.

Here are the benefits of garlic for various types of diseases, as quoted from kompas.com (30/08/2015).

1. Improve heart health

Many do not think that garlic can help improve the health of our heart. Garlic helps reduce cholesterol and lowers blood pressure, so it can prevent heart and stroke. This is because the content of allicin that can help reduce cholesterol.

1. Prevent blood clotting

Garlic is a cleansing properties in the arteries and veins, which can then thin the blood and help smooth the flow of blood. It also can increase the production of nitric oxide in the blood that will help in dilating the blood vessels and prevent blood clots.

1. Prevent cancer

In garlic contains properties that are able to fight cancer naturally and help our immune system. Garlic also helps prevent various types of cancer, such as pancreatic cancer, colon cancer, breast cancer, and prostate cancer. The content in it is also known to destroy cancer cells in the human body.

1. Helps in the resistance of infection

Many are contained in garlic such as vitamin C, B6, calcium, magnesium, potassium, and flavonoids high to fight off infections. This is because the contents are able to kill fungi, bacteria and viruses.

1. Treating toothache

The properties of anesthetizhing and antibacterial on garlic can help treat toothache. The trick is to put the garlic that has been chopped on a sore tooth.

1. Treating throat problems

Antibacterial properties and antioxidants in garlic are also able to cure cough, sore throat, and sore throat. If you have an itchy throat, you can chew a clove of garlic or can mix it into carrot juice or apple juice. Thus, it can also prevent fever and flu.

Well, that's the benefit of garlic. Although the smell is not good, very loss if you see the usefulness.