ON TOP OF our incredible Food Experience, we are offering special and unique cooking classes and invite you to come upgrade your culinary skills!!!

Come by The GOE an hour or so before our dinner begins, and learn cooking fundamentals. This class is tailored to ALL levels of cooking ability, as we will touch not only on basics like knife skills, but our guests will also get to experience sustainable cooking without processed ingredients over open flame with real fire! Learn how to make exciting, tantalizing flavor combos that are not frequently used, PLUS learn about wildcrafting and gardening as you harvest the freshest ingredients to make your own dinner!!!

Every Wednesday, we will host a homestyle feast! This will be hearty, satisfying southern favorites like fried chicken, meatloaf, pot roast, soups, etc.

TODAY we offered our Homestyle Feast Master Cooking Class, and a great time was had by all!

This class is focused on the fundamentals of high quality, homestyle cooking - but even our simple, homestyle cooking is superior to 99% of what other people cook on a daily basis.

Here's a photo gallery from today's fun in our sustainable outdoor kitchen:

Our fire master @quinneaker set the grill ablaze to prepare sausages, hamburgers, and portobello mushrooms.





We sliced fresh zucchini, then breaded and fried them up.





We handmade onion rings too!





A key to great onion rings is getting the oil temperature just right, and our students learned the subtleties of controlling the temperature of a fire using the rocket stove.





We had a huge platter of delicious and crispy without being greasy fried zucchini and handmade onion rings for our efforts!

Quinn grilled our meats to perfection.





He explained the difference between cooking over direct vs. indirect heat for great flavor and texture in the final dish.

We made caramelized peppers, onions, and mushrooms to top our burgers.





Our sauce master, food artist, and fairy queen @everlove plated gorgeous burgers for our guests. We eat with our eyes first, and she is a pro at making something not only delicious but beautiful to satisfy all the senses!

For dessert, we made layers of dankness - starting with homemade sweet potato chips fried over fire.





We made a sweet topping out of farm fresh kumquats.





The final dessert had layers upon layers of lovely, delicious, satisfying flavors, colors, and textures!

We impart lots of knowledge in our Master Cooking Class to upgrade one's culinary skills! From secret recipes to plating, from cooking with fire to choosing the freshest ingredients, we share our unique perspective for making world-class, high vibe cuisine, and our students had a great time today!

Stay tuned, because we will share the final dishes from today's Homestyle Feast in an upcoming post!

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THE GARDEN OF EDEN PROPERTY IN ARLINGTON, TEXAS IS NOW FOR SALE. We will be happy to negotiate offers in CRYPTO or USD!

www.intothegardenofeden.com

A better world IS possible~*~