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This year is just an experiment to see if the wheat will grow here. If it works well and we get enough to harvest, a lot of it will probably be saved for seeds for next year for a larger plot.

If it all works out, what do you want to do with it? Flour? Spirits? Or maybe you just enjoy Amber waves of grain? Haha. Get it. Amber waves of grain. Either way, I am always impressed by all the cool projects you have going on. You are a busy lady.

I think the plan was to use some of it for flour and some for making beer...
Somewhere on one of my old picture disks, there's a picture titled "Amber waves with grain" :-)

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