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red hot chili farm

hi steemians
Red chili peppers (Capsicum annuum L), which is a commodity that is very necessary and required by the community and can not be abandoned in their daily consumption needs. red chili peppers (Capsicum annum L) is also a vegetables commodity that are very familiar, everyone need it, no wonder if the circulation of chili in the market are numerous, ranging public market, supermarkets, needs chili that not a little. We carry out an investment business of red pepper (Capsicum annuum L) which includes seasonal plants (annual) and included in six major propagators group the export of vegetables in Indonesia in addition to onions, tomatoes, potatoes, cabbage, carrots, and cauliflower. Despite the very sharp price fluctuations, this is due to the increase in consumption of red chili peppers per year greatly increased, but people are still interested in agribusiness red chili. Then we which is one component of the farming community who will make an effort in the agricultural sector in the sub sector of food crops horticulture, especially red pepper plant with the aim to improve the opinions of farmers in general and farmers in particular and create a welfare society of our region

At the time of the conflict between the Indonesian government and GAM, where conditions at that time the wheels of economics are not going well, especially the farmers who live in remote rural and conflict-prone areas, so that the farmers can not grow crops or run agricultural businesses in their garden in meeting the needs of life, which means that the economic wheel in rural farming communities generally can not run smoothly and well. With the peace that has been agreed between the GAM and RI is to support the return of the activities of the farmers to run their farms in order to increase the economy of farmers to create prosperity of the farming community in particular and society as a whole. Expected agricultural world will be more advanced and fairly for the welfare and prosperity of farming communities in particular.

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We are one of the groups engaged in the agricultural sector in the district of North Aceh with the members of 10 people. Our friends are @harferri, @teukumukhlis, @alol, @irawandedi and many others.
Moving on from the above we are opening a business for future planting red chili plants from January to June 2008, we developed a red pepper plants on an area of 1 hectare with intensive system.

OBJECTIVES AND GOALS

1. Generating and motivating people, especially farmers and all other components of society in the farming community.
2. Train the farmers to actualize the theory they have learned and experience to develop independent businesses in creating a professional farmer.
3. Increasing the income of farmers for the welfare of family life for the better.
4. Develop human resources and utilize natural resources more productive and effective.
5. Creating the welfare of the farming community in particular and the various components of society in general

LOCATION AND AREA
The program is implemented in the location of North Aceh district, on a total area of 1 hectare with a predicted population of 17,000 red pepper plant stems.

LABOR
The number of workers who manage the planting of red chili as many as 10 people recruited from the local village youth and community

Chili that ready for harvest	Chili that ready for harvest

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Red chili began to be harvested after the age of 75-85 days after planting. The process of harvesting is done in a couple of times, depending on the variety, cultivation techniques and land conditions.
Harvesting can be done every 2-5 days, adapted to the market conditions and the ripeness of the fruit. Chili should be picked once the stem to extend the shelf life. The fruit is picked is orange to red. Perform picking in the morning.
Productivity red chili cultivation usually reach 10-14 tonnes per hectare, depending on the varieties and cultivation techniques. At optimal cultivation, potential can reach up to 20 tons per hectare.

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