You are viewing a single comment's thread from:
RE: Take A tour Of The Walkerland Greenhouse
I love nasturtium. I eat a lot of it (lol). I use it in place of lettuce a lot but have never tried it in place of a bun. My husband would not be impressed but I love kale wraps where you use the kale to wrap the food. I have used them in stir fries, salads, smoothies, cakes, cookies, you name it. You can also pickle the seeds for a mock caper - I have not done that yet but will give it a try this year.
Yes, the King of the North peppers have grown well for us in past. Fingers crossed for this year too! :)
thanks! :) I really do feel lucky to have a greenhouse. I think it was the whole reason I wanted to move to this house. (haha).
Here's a bit of story for you:
When we bought this place (lo, those many decades ago) I was young and had had horses all my life. We bought this place because it had a wonderful barn and cleared land for pastures. But there was no house, but that wasn't important... There was a 105' x 30' barn big enough for 11 horses or more.
Now all these decades later, had it had a greenhouse....or 2....instead....
This is what we bought, a cornfield with barn in back...
Beautiful! Such dreams to stand in a cornfield and imagine what will be. You've created a magnificent spot. Your farm is so beautiful.