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RE: Chef "a la Kendal" debates a million dollar question. Does the jam go on-top or under the clotted cream? Haha haha.
The USDA only allows a maximum amount of fat in our milk products which is 30% Clotted cream reaches the 55% mark and that's considered "unhealthy" and thus not manufactured in our country. Just like Chef John, I have been making my own and cannot tell you people how wonderful it is.. TRY IT!!!!!!!