It is surprising that you were able to eat sauerkraut during your pregnancy as it is a strong flavor. I only tasted it once, it wasn't bad, but I am certain the homemade variety would taste so much better.
It is surprising that you were able to eat sauerkraut during your pregnancy as it is a strong flavor. I only tasted it once, it wasn't bad, but I am certain the homemade variety would taste so much better.
Homemade is totally different @moneymosey. I must admit I couldn't stomach anything else with a strong flavour. Possibly it was the saltiness I needed