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RE: Fruits and Veggies Monday Week #65 | Asian Tempeh Stuffed Kabocha
Wow, I'm amazed how you come up with such creative dishes like this! I also love the presentation, great job @birdsinparadise! 😊
p.s. I didn't know that Kabocha is also used as a thickener! It's nice to learn something new every day!
Awww, you are so kind @jasmink!!!! Thank you :) I love sharing with everyone, and I love cooking good food, I am glad you like it! Yes, it is indeed a thickener, you will be surprised! I'm so glad you stopped by!
😊