Bingkang - A typical cake of aceh

Bingkang - A typical cake of aceh

The cakes generally have a sweet aroma like chocolate, cheese, coconut and fruit.
what about tasting fried onion cookies? Interested? Try a snack called Adee Cake, guaranteed to make addictive if you've tasted this one snack.
The unique of the Adee Cake is before baking, over the dough sprinkled with fried onions. Adee cake has 2 types, made from cassava and flour. Adee cassava is slightly denser textured, while those of wheat flour are softer.

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Category	( Food )
Settings	( F.5.3, 1/750, ISO 320 )
Camera	( NIKON D5100 )
Lens	( Nikkor Lens 18-55mm )
Location	( Aceh - Indonesia )

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