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RE: I Didn't Know It's That Easy to Make a Fall-Off-The-Bone Oven Baked Ribs - My First Try Ever!
Well done!!! You will learn more recipes and will be great in the kitchen. I will also try your recipe one day, when my husband and I have already cleared what's in our fridge. My mother-in-law (oh, God bless her!) always cooks food for us, that's why I don't really get to "harness" my cooking skills and abilities (haha!!!).
Thank you for sharing! I bet that's really yummy!!!
I learned a lot of cookings when I got here, Ate @evlachsblog. It's really yummy because my husband loved it. You know how picky he is.
Likewise. I have learnt a lot since coming here. Thank God my husband will eat anything (except sinigang and anything with bagoong). I don't worry about what to cook for lunch or dinner. He's really easy. Your husband, on the other hand, just likes the basic food. You need to be extra persuasive so you can get him to eat what's on the table. LOL!!!