FOod
Sure! Here's the story translated into English:
In a small town in Indonesia, there was a young man named Budi who had a deep love for meatball soup ("bakso"). Every morning, Budi would head to Mr. Slamet's meatball stall at the end of the street near his house. In that small stall, Budi always ordered the warm meatball soup with added noodles and fried tofu.
One day, while Budi was enjoying his favorite meatball, he overheard Mr. Slamet telling another customer about how he started selling meatballs decades ago. Mr. Slamet shared how he learned to make meatballs from his grandmother and then decided to open his own stall.
It was told that when Mr. Slamet first opened his meatball stall, he only had a small cart that he pushed around the city. However, with hard work and his grandmother's secret recipe, his business grew rapidly. Now, Mr. Slamet's meatball stall had become a favorite spot for many people in the town.
After hearing Mr. Slamet's story, Budi felt even more inspired. He began to think about his childhood dream of owning his own meatball stall someday. After finishing his meatball, Budi went home with renewed vigor, determined to follow in Mr. Slamet's footsteps and make that dream a reality.
From that day on, Budi started learning how to make meatballs from Mr. Slamet and studied about the food business from his experience. He worked hard and never lost his spirit. Eventually, after several years, Budi successfully opened his own meatball stall, following Mr. Slamet's path to success.
Budi's story shows that with hard
