#Pic of life(9) > Haemultang / Spicy Seafood Stew(해물탕) in Tongyeong(통영)

After I finished workshop in Tongyeong

통영에서 워크숍을 마치고

I actually needed a hangover from overdrinking the previous day.

그냥 돌아가기가 아쉽기도하고...사실 전날 과음으로 해장이 필요했던...ㅎㅎ

So I decided to eat Haemultang.

그래서 해물탕을 먹기로 했습니다^^

Tongyoung is famous for oysters, but there are not now in.

통영은 굴이 유명하지만 지금은 철이 지나서 패스...^^;;

But Tongyoung is definitely the place for the seafood.

그래도 역시 통영이라 그런지

So the seafood looked very fresh.

해물탕에 들어 있는 재료들은 싱싱했습니다~ㅎ

Especially, throw a live octopus !!

특히, 살아있는 문어 한마리를 그대로 투척!!ㅎㅎ

The moment I tasted it, I was surprised.

감탄사를 뒤로하고 맛을 보는데

Oh, yeah! It was really delicious!

오호~역시!라는 말이 절로 나오더군요~

And I ate a side dish that was served made by anchovy.

반찬으로 나오는 멸치회무침도

There are few opportunities to eat regularly. It was delicious, too.

평소에 먹기 힘든 음식인데 별미더군요~

Nice weather and good food

날씨도 좋고 음식 맛도 좋은

We had a nice time.

통영에서의 식사였습니다.

Next time, I have to travel to Tongyeong with my family.

다음에는 가족과 함께 통영으로 여행을 와야겠습니다^^

How about the Haemultang this weekend?

주말에 시원한 해물탕 어떠세요?

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