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RE: Ultimate Caesar: How to Make the Classic Canadian Cocktail
Thanks for clarifying the difference between your Caesar and the typical bloody mary @xwalkran.
- As I was reading your instructions, I was thinking you must call bloody marys by the wrong name where you are from. haha
- Now I know. I'll try this sometime...
Along with @walkerland's dilly beans.- Here's a bloody mary I ordered once. Besides extra spicy, look what I got!
- Here's a bloody mary I ordered once. Besides extra spicy, look what I got!
- Now I know. I'll try this sometime...
Always happy to lend knowledge as it pertains to drinks! That's a nice looking caesar .. I've seen lobster tails before but not a whole shellfish.
It was at a Louisiana seafood & steak house in St. Joe, MO.
https://www.boudreauxstjoe.com/
(Their gator appetizers are great, too!)
They said you eat the tail like a shrimp and suck out the rest of it.
I can neither confirm or deny that I did that...
Hey .. when in Rome!