RE: PORK DUMPLINGS (GYOZA/ POT STICKERS)

videobooster1 (54)in #food • 5 years ago

When I made these I made the dumplings from scratch, it took forever but it was well worth it

5 years ago in #food by videobooster1 (54)

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ladybug146 (66) 5 years ago

It's definitely a lot of work but worth it. I fold them in batches so I don't have to spend all that time at once.

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