Products:

1 pack of puff pastry
1 jar of jam
100 g of melted butter
powdered sugar for sprinkling

Preparation:

Cut the puff dough on medium sized squares. Cut each corner gently with the knife. In the middle, put a spoon of sweet. Then consecutively begin to bend the corners through one. You need to get a star shape at the end.

Lubricate each muffin with a little melted butter.

Bake in a preheated 180-200 degrees oven. Put the prepared muffins out and leave to cool for about 10 minutes. Before serving sprinkle with powdered sugar for decoration.

picture source : utito