Friday Foodies with @trendyevents by @maryfavour and @redfishpillar. I present to you yam balls served hot
It's another Friday and today, I present to you yam balls
INGREDIENTS
white yam
finely chopped spring onions
Diced chilli pepper, green pepper, ice fish, onion, garlic clove, curry, stock cubes, fish stock, crushed egg beaten, salt, mixed spice, black pepper, flour for dusting, oil for shallow frying.
DIRECTIONS
Peel the yam, cut into pieces and boil in salted water for about 25 mins until tender.
Drain and mash.Add the onion, fish stock, pepper, curry, chilli pepper, green pepper, spring onion, garlic, then stir in the egg and seasoning and mix well.Using a tablespoon, scoop a little of the mixture at a time and mould into balls.Heat a little oil in a frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until
golden brown.
Drain in a colander.
Yummy looking snacks...abeg no just make me salivate in vain o
Come with your plate sharp sharp and juice to wash am down!!! No delay ooo cos @eugenecr7, @justiceoses and @farida go finish am if u delay
Sorry you are all late. Its finished o
Hmmmm...speechless
Hi my dear! I like these yum balls! Looks so tasty! We have the some in Morocco we call them maakouda.
Wooowwww. It's really tasty my dear
Hmmm.....I am so hungry .
O dear, visit trendy kitchen and you shall hunger no more!!! Lolz
Is it living bread? 😜
Yesss ooo it is my sweetie pie
@deegurl loves to cook too.
Nice one, looks yummy.
Thanks a billion
You are welcome anytime
Salivating
Come and have some
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Thanks for visiting my blog
Am right on my way for my share, are we no longer brethren? Okada, give way ooo
Hahahahahahahaaa. Of course I reserved some for you but I need to check because your brother seems to have visited it.