Сauliflower with a crispy crust)

Hello my dear friends!For all those who love cauliflower,I suggest to cook in this way-with crispy crust.This dish is suitable for side dish and main dish.The cooking is all very simple!
** Ingredients:**
Cauliflower — 500 Grams
Bread crumbs — 1 to taste
Egg — 1 Piece
Vegetable oil — to taste
Salt and pepper — to taste
1.Wash cauliflower and share it on the buds,put in a pan and cook in salted water for 5-7 minutes.

2.Separately beat the egg,salt and pepper.Dip each piece of cauliflower first in egg,then in breadcrumbs and lay in hot oil in a frying pan.

3.Fry cauliflower until golden brown.
Enjoy all appetite,Your Torry!