So that's the trick to getting a little less of a mouthful of fried batter, and a little more onion. Nice. I do like the onion rings and the jalapeño poppers. What dipping sauce do you use?
So that's the trick to getting a little less of a mouthful of fried batter, and a little more onion. Nice. I do like the onion rings and the jalapeño poppers. What dipping sauce do you use?
Good question - I made Red Robin’s campfire sauce, which is mayo and bbq sauce mixed together... not too bad!
That's a great sauce for onions rings. I didn't realize that's what Red Robin used. I remember liking their campfire sauce, but I haven't been there in a while.
Homemade is normally better though!