It sounds like you were a pretty dedicated vegan. There are a lot that know nothing of plant based proteins and fats and just consume loads of bread, tofu and processed fake meat. I’m a vegetarian and enjoy my fair share of eggs, yogurt and cheese, but have no interest in non fermented milk products. I respect how you consume meat, if you feel better from it good for you. I don’t think diet is a one size fits all, each person is going to have certain foods they thrive on, and others that drain them.